WINTER FRUIT SALAD RECIPE

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Ingredients


  • three cups of cubed pineapple
  • 2 cups of mandarin orange or clementine segments
  • half of cup pomegranate arils
  • 3 tablespoons lemon or lime juice
  • 1 cup of peeled, quartered and sliced kiwis
  • three tablespoons honey
  • 1 tablespoon poppy seeds
  • Optional garnish: clean mint leaves

Instructions


  1. Place the pineapple, kiwi, mandarin oranges and pomegranate arils in a huge bowl.
  2. In a small bowl whisk together the lemon juice, honey and poppy seeds.
  3. Pour the poppy seed dressing over the fruit and toss gently to coat.
  4. Garnish with mint leaves if preferred.