Cauliflower Tots Recipe

Ingredients

• 2 cups cauliflower, steamed and shredded
• 8 Tbsps. shredded Parmesan
• 1 Tbsp. butter
• 1 large egg
• 1⁄4 tsp. onion powder
• Salt and pepper to taste

Instructions

1. Preheat oven to 425 °F.
2. Combine all ingredients in a bowl, and mix well.
3. Using a tablespoon, measure out little tots from the mixture. Arrange them on a cookie sheet.
4. Refrigerate tots tor 10 minutes to allow to firm up.
5. Bake in oven for 18 minutes, or until golden and crispy.
6. Serve warm, and enjoy!
7. source : https://www.littlethings.com/turn-cauliflower-into-delicious-tots-with-this-recipe/?utm_source :