THE BEST COCONUT BUTTER ( VEGAN )

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Ingredients

  • 2 cups shredded and unsweetened full fat Coconut

Instructions

Please note that you this DOES NOT work with fresh coconut! Use only unsweetened, dehydrated shredded coconut or coconut flakes.

  1. Pulse shredded coconut in food processor for 10 minutes until smooth. Scrape down sides when needed and pause occasionally to prevent food processor from overheating.
  2. Store coconut butter in an air tight container.
courses vegan, gluten free, paleo
SOURCE :http://www.veganfamilyrecipes.com/how-to-coconut-butter