The Best Loaded Cauliflower Bake
INGREDIENTS
2 small heads cauliflower, cut into florets2 tbsp. butter
3 cloves garlic, minced
3 tbsp. all-purpose flour
2 c. whole milk
2 oz. cream cheese, softened
1 1/2 c. shredded cheddar, divided
kosher salt
Freshly ground black pepper
6 slices bacon, cooked and crumbled
1/4 c. Sliced green onions
Make cheese sauce: In a large skillet, melt butter. Add garlic and cook until fragrant, 1 minute, then add flour and stir until golden, 2 minutes. Add milk and bring to a low simmer, then add cream cheese, whisking until combined. Stir in 1 cup cheddar until melted, then season with salt and pepper.
In a casserole dish, add drained cauliflower. Pour over cheese sauce and stir until combined. Stir in all but 1 tablespoon each cooked bacon and green onions until combined, then top with remaining cheddar, bacon, and green onions.
Bake until cauliflower is tender and cheese is bubbly and thickened, 30 minutes.
Let cool slightly, then serve.
source : https://www.delish.com/cooking/recipe-ideas/recipes/a49535/loaded-cauliflower-bake-recipe/
1/4 c. Sliced green onions
DIRECTIONS
Preheat oven to 350°. In a large pot of boiling water, blanch cauliflower, 2 minutes. Drain and squeeze cauliflower of water.Make cheese sauce: In a large skillet, melt butter. Add garlic and cook until fragrant, 1 minute, then add flour and stir until golden, 2 minutes. Add milk and bring to a low simmer, then add cream cheese, whisking until combined. Stir in 1 cup cheddar until melted, then season with salt and pepper.
In a casserole dish, add drained cauliflower. Pour over cheese sauce and stir until combined. Stir in all but 1 tablespoon each cooked bacon and green onions until combined, then top with remaining cheddar, bacon, and green onions.
Bake until cauliflower is tender and cheese is bubbly and thickened, 30 minutes.
Let cool slightly, then serve.
source : https://www.delish.com/cooking/recipe-ideas/recipes/a49535/loaded-cauliflower-bake-recipe/