Healthy 4 Ingredient Flourless Protein Brownie Muffins
Ingredients
- 1/2 cup smooth nut butter or alternative I select almond butter
- 1/4 cup cocoa powder
- 1 cup mashed banana or pumpkin can sub for candy potato
- 1-2 scoops of protein powder see above content for examined pointers
- Sweetener of desire non-compulsory*
Instructions
- Preheat the oven to 350 stages Fahrenheit and line a 6 be counted muffin tin with muffin liners- These end result i smooth removal.
- In a excessive pace blender (or mixing bowl), combine all of your substances and mix until easy.
- Pour brownie mixture into every muffin tin, filling till just full.
- Bake for 12-15 minutes, or till a skewer/toothpick comes out just clean. Allow to cool inside the muffin tin completely.
Recipe Notes
- *Only upload in case you opt for a sweeter brownie muffin
- For the best texture, refrigerate for an hour before ingesting.
- Brownie muffins are freezer friendly- Simply wrap every one up individually and thaw earlier than enjoying.
- Brownie muffins want to be kept refrigerated.
- Source : https://thebigmansworld.com/2017/01/11/4-ingredient-flourless-protein-brownie-muffins-paleo-vegan-gluten-free/
